Our site uses cookies. Some of the cookies we use are essential for parts of the site to operate and have already been set. You may delete and block all cookies from this site, but parts of the site will not work. To find out more about cookies on this website, see our Cookie Policy
Accept
© eRevision.uk and ZigZag Education 2025
This test is run by .
Note that your final mark will not be saved in the system.

3.2.3.1 Making informed choices MatchUp

Target Level
4-5
Running Total
0
0%
Attempt
1 of 3

Click on a top box, then click on its match below. Or, drag a top box and drop it onto the correct match. Match all pairs before clicking ‘Check’.

milk and non-fermented dairy products.
fish or meat.
honey or buttermilk.
cereals containing gluten.
sugar and processed foods.
red blood cells are not produced.
lower the fat content in foods.
omega-3 fatty acids.
growth spurt.
menstruation.
Teenage girls need more iron due to...
Teenagers need more calcium due to...
All people should cut down on...
Vegans cannot eat...
Vegetarians usually do not eat...
Steaming and stir-frying help to...
In iron deficiency anaemia...
Oily fish are a source of...
Lactose-intolerant people cannot eat...
Coeliacs cannot eat...

This is your 1st attempt! You get 3 marks for each one you get right. Good luck!

Pass Mark
75%